The creamy, emerald green drink is even better if you add a splash of raspberry syrup on top, which complements the earthiness of the matcha. Qui Nguyen/Unsplash 3 Matcha Green Tea Crème FrappuccinoĪnother classic, the verdant Matcha Green Tea Frappuccino boasts matcha powder swirled with milk of choice, ice, and liquid cane sugar for a delightful, coffee-free, but still caffeinated, beverage. Note: you may notice the Starbucks menu offers a Caramel Frappuccino and a Caramel Ribbon Frappuccino the latter is not vegan as it includes a dairy-based Dark Caramel Sauce in the mix. For a little more decadence, ask for a sprinkle of the Caramel Sugar Topping. One of Starbucks’ most popular flavors among its entire lineup of blended beverages, the standard Caramel Frappuccino can be made completely vegan by substituting the dairy for plant-based milk and by omitting both the whipped cream and the caramel sauce topping. And you don’t even have to remember to ask for it without whipped cream because it’s already without as is. Vegan milk is blended with the standard Frappuccino Roast coffee (a unique blend made for cold beverages that includes micro-ground Espresso Roast), ice, and a freshly pulled shot of espresso. If you happen to come across a new seasonal option, remember the rules so you can order a vegan version of just about any 1Īre you a coffee lover at heart? If so, this no-frills option will satisfy your cravings while delivering a serious jolt of caffeine. You can order these drinks by name, right from the menu, all year round-just remember to ask for those dairy-free swaps and make necessary omissions. Vegan Frappuccinos you can get all year round The chocolate mocha is the only exception to this rule-the chocolate sauce/drizzle is completely dairy-free!īy keeping these guidelines in mind, you’ll be sipping creamy and indulgent goodness in no time. Also steer clear of whipped cream.Īs for the flavoring, clear syrups are vegan, but the sauce-based versions-such as white mocha, pistachio, caramel, and pumpkin spice-contain dairy. Other than swapping out the milk, avoid caramel sauce (the caramel syrup, however, is vegan) and Frappuccino chips, both of which are made with dairy. We think it’s time for the US to follow its lead. But, they’ve certainly been on the receiving end of a lot of pressure to end the days of paying more for a vegan latte.Īll UK locations ditched the upcharge on dairy-free milk in January 2022, and the coffee giant’s German outposts followed suit earlier this year. Unfortunately, here in the US, Starbucks still charges extra for plant-based milk. Making a Frappuccino vegan calls for a little bit of customization.įor dairy Frappuccinos, replace the standard two percent milk with soy, almond, coconut, or oat milk. But what’s a vegan to do when most come standard with dairy milk, whipped cream, and random animal-based ingredients? We’re giving you the inside scoop on 10 gotta-have vegan Frappuccinos that are good all year round. Nothing quite hits the spot like a cool, creamy Frappuccino in flavors like caramel, strawberry, and cinnamon dolce.
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